• Fish and Chips

    • 21.95

    Fish & Chips with skinny fries and house made slaw, served with cilantro, lime aioli

  • Broiled Scrod

    • 21.95

    topped with buttery cracker crumbs, served with baked potato and vegetable

  • Roasted Native Day Boat Cod*

    • 22.95

    with cape cod potato chip crust, baked potato and asparagus

  • Baked Local Sea Scallops

    • 25.95

    topped with buttery cracker crumbs and lobster newburg sauce

  • Baked Local Seafood Casserole

    • 25.95

    cod, scallops and shrimp with buttery cracker crumbs and a lobster newburg sauce

  • Seafood Fra Diavolo

    • 34.95

    scallops, shrimp and lobster sauteed in a spicy marinara sauce and served over capellini

  • Lobster*

    • Market Price

    boiled or baked stuffed

  • Grilled Thai Shrimp

    • 25.95

    with peanut sauce and mango curry aioli, served with Asian slaw and Jasmine rice

  • Baked Encrusted Salmon

    • 25.95

    with a caramelized onion, vine ripened tomato, fresh basil and parmesan topping, served with sauteed spinach and garlic mashed potatoes

  • Cedar Planked Roasted Salmon

    • 25.95

    with orange Jack Daniels glaze, sauteed spinach and jasmine rice

  • Swordfish Scampi Style

    • 31.95

    Pan Seared and topped with 3 shrimp, with a roasted tomato scampi sauce, served with garlic mashed potatoes and grilled asparagus

  • Sesame Encrusted Diver Scallops

    • 27.95

    Pan seared and topped with a sweet & mild spicy soy glaze and apple salsa, served with parmesan risotto

  • Lobster Ravioli

    • 25.95

    prepared in a lobster sherry cream sauce

  • Seafood Paella

    • 36.95

    Sauteed scallops, shrimp, mussels, littlenecks and a lobster claw, tossed in a tomato saffron rice

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We regret to inform you that, due to the restrictions brought about by COVID-19, the Roadhouse Cafe is closed for the foreseeable future. Thank you for your loyalty and support over the years. Please visit our sister restaurants. Colombo’s Cafe & Pastries is offering takeout and curbside pick-up (beginning 5/22). The Black Cat Tavern, Black Cat Harbor Shack, and the Shack Out Back will open for the season as soon as is permitted by the commonwealth (anticipated date is 6/8).